Organic Ethiopia Natural Yirgacheffe Guji Allono
Notes of Blueberry, Cane Sugar and Jasmine aroma.
When the soil is rich with a blanket of natural humus along the forest floor, coffee trees don’t need much to thrive and grow. This Organic Guji G2 from the Allona Washing Station was grown organically across a large farm and multiple small out-growers in the East Guji Zone at 2,000-2,150masl, where around 18,000 tons of coffee are produced each year.
The Allona Washing Station sits at the center of a newly built road network that connects marketplaces, schools, and residential communities. Cherries delivered to Allona are de-pulped and washed on the same day, and the pulped beans are graded for the first time by weight. After fermentation, once the mucilage has been rinsed off, the coffee is graded again and sorted by density.